Massaman Stew
Some of Our Favorites —
Ruby Sour
Wild Turkey 101 bourbon, red wine, Angostura bitters, honey, egg white
Marrow & Hay
roasted beef bones, leek hay, thyme, garlic, ficelle toast
Massaman Stew
Thai curry, potato, parsnip, carrots, preserved lemon
Paris Block Negroni
Sheringham Seaside gin, Punt e Mes, Fernet Branca, Campari, Aperol, grapefruit & hops bitters
Blackened Hanger Steak
berbere seared hanger steak, coconut cream, squash purée, garlic confit fingerlings
Crispy Chicken & Waffles
free run chicken breast, savory waffles, chilli ginger sauce, maple syrup
View Our Full Menu —
Ruby Sour
Marrow & Hay
Lamb in a Hole
Ahi Tuna & Tamari
The Currant State
Chicken & Waffles
Tuc Caesars
Lavender Latte + Fried Cabbage & Eggs
Blackened Hanger Steak
The Devil’s Garden
Austin Hope Cabernet Sauvignon | Paso Robles, CA
Location
60 West Cordova St.
Vancouver, BC,
V6B 1C9
Hours
Please note we will be closed on May 20th for Victoria Day, so our team can spend some time with friends & of course, family.
Brunch
Friday 11 am - 2:30 pm
Saturday 10 am – 2:30 pm
Sunday 10 am – 3:00 pm
Happy Hour
Daily 4 pm – 6 pm
* Sunday from 4:30 pm
Dinner
Daily from 5 pm
Contact
604.559.8999
reservations@tuccraftkitchen.com