Tuc Craft Kitchen

Featuring rustic, seasonal, farm-to-table fare paired with a carefully curated list of New & Old World wines, inventive cocktails, and local craft beer. 

 
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Some of Our Favorites —

 

Ruby Sour

Wild Turkey 101 bourbon, red wine, Angostura bitters, honey, egg white

Marrow & Hay

roasted beef bones, leek hay, thyme, garlic, ficelle toast

Massaman Stew

Thai curry, potato, parsnip, carrots, preserved lemon

 

Paris Block Negroni

Sheringham Seaside gin, Punt e Mes, Fernet Branca, Campari, Aperol, grapefruit & hops bitters

Blackened Hanger Steak

berbere seared hanger steak, coconut cream, squash purée, garlic confit fingerlings

Crispy Chicken & Waffles

free run chicken breast, savory waffles, chilli ginger sauce, maple syrup

View Our Full Menu — 

 
 

Location

60 West Cordova St.
Vancouver, BC,
V6B 1C9

 

Hours

Please note we will be closed on May 20th for Victoria Day, so our team can spend some time with friends & of course, family.

Brunch
Friday  11 am - 2:30 pm
Saturday  10 am – 2:30 pm
Sunday  10 am – 3:00 pm

Happy Hour
Daily   4 pm – 6 pm
* Sunday from 4:30 pm

Dinner
Daily from 5 pm

 

Contact

604.559.8999
reservations@tuccraftkitchen.com

 

Make a Reservation